Art of Grand Finale (BKG 201)

Term: 2019-2020 Academic Year Spring Semester

Faculty

Walt T. CloudShow MyInfo popup for Walt T. Cloud

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Schedule

Mon-Tue-Wed-Thu, 10:00 AM - 11:30 AM (1/21/2020 - 5/14/2020) Location: MAIN CAFE

Description

Students will learn the art of designing, decorating and plating individual desserts for single-serving and banquet functions. Students will also learn chocolate and pulled-sugar techniques. Course Fee: $100.00