Professional Internship (CKG 112)
Term: 2017-2018 Academic Year Spring Semester
Faculty
There is not currently a faculty member for this course
Schedule
Wed, 1:30 PM - 4:30 PM (1/16/2018 - 5/10/2018) Location: MAIN CUL
Description
The internship features on-the-job training at different locations. The student improves cooking and baking skills along with developing an understanding of cooperation and respect with regard to fellow workers, supervisors, and future employers.