Advanced Cake Decorating (BKG 202)
Term: 2020-21 Academic Year Spring Semester
Schedule
Mon-Tue-Wed-Thu, 8:00 AM - 12:00 PM (1/25/2021 - 5/13/2021) Location: MAIN MULTI CA2
Description
Students will learn a variety of cake-baking skills and advanced decorating techniques from single-serving cake portions to wedding cakes to cakes for banquet dessert tables. Course Fee: 100.00.