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Course Information

Professional Internship (BKG 112)

Term: 2015-2016 Academic Year Spring Semester

Faculty

Bob Witte
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Schedule

Mon-Wed, 9:00 AM - 12:00 PM (1/19/2016 - 5/11/2016) Location: MAIN CUL HC

Description

The internship features on-the-job training at different locations. The student improves cooking and baking skills along with developing an understanding of cooperation and respect with regard to fellow workers, supervisors, and future employers.